Home

The prepper’s pantry guide to tasty recipes using dehydrating, fermenting, canning, and freezing methods of preservation. Ideal for hiking and camping, prepping, homesteading, frugal cooks, creating less waste, and those who feel the need to be prepared.

Jill Dutton

Hello! I am a travel writer, magazine publisher, and photographer with a passion for cooking, gardening, and preserving food.